Tickets are on sale for the annual barn dance fundraiser! Click here for more details, tickets, and sponsorship opportunities!
Barn Dance on Saturday, September 17, 2022!
2019 Barn Dance Success!
The 10th annual Barn Dance Fundraiser was a hit! With 175 people in attendance, the event raised about $13,000 for the non-profit organization, Lakeshore Natural Resource Partnership.
Watch the video below to see how barn dance attendees kicked up their heels and rocked the dance floor while our very own Justin Palm (Valerie Klessig’s husband) played with the band, Reckless Remedy! Wow, can you feel the energy in that barn!
We hope you can join us for future barn dances. We can assure you, it will be a night to remember!
Another Successful Barn Dance!
Thanks to everyone who helped make this year’s Partnering for Progress annual barn dance a success at our farm! This annual event supports Lakeshore Natural Resource Partnership, Gathering Waters, and the Wisconsin School for Beginning Dairy and Livestock Farmers. A big thanks to the band Copper Box for keeping the dance floor hoppin’ all evening! Here’s a video of the band with special guest Justin Palm!
2017 Super Cub Fly-In at Saxon Farm
We had a wonderful time hosting folks from the 2017 New Holstein Super Cub Fly In this past weekend! Thank you to all the Supercub.org pilots, their families and friends, and to our community members for visiting our farm! It was an honor to host you all. Our 97-year-old grandmother, Margret, the farm matriarch, especially enjoyed watching the planes land in our pastures. Maybe by next year’s fly in Robert Klessig will have made those bumper stickers that say, “Real pilots have cow manure on their wheels”!
Maple Flapjack Brunch
On Sunday, March 23, 2014 we hosted our first Maple Flapjack Brunch, a fundraiser for the Cleveland Firefighters. Guests came to the Heritage Barn on our farm to enjoy homemade pancakes, maple sausage links, milk, hot apple cider, coffee and pure maple syrup made on the homestead! Many guests took a walk down to the sugar shack to see the maple syrup make process and try fresh hot maple syrup! As this was our first time hosting a maple flapjack brunch, we expected about 300 people. We were pleasantly surprised when the final numbers came in after all was said and done: We hosted about 600 people and served brunch to 473. Our guests ate 1090 flapjacks, 1440 maple links, 4.5 gallons of maple syrup, and 14 gallons of apple cider. We are excited to be better prepared next year! Check out our detailed flyer for more information about the event.