How to Purchase

Thank you for inquiring about our Grass-fed Finished beef! Due to high demand, our beef is sold out for 2025. We are now accepting beef reservations for 2026. Please read the following information prior to placing your order:

Beef Quantities:

Our beef is sold by the 1/4, 1/2 and whole.

Grass-fed Finished Beef Cost (*processing costs not included):

  • Whole beef = $3.55/lb. hanging wt.
  • 1/2 beef = $3.70/lb. hanging wt.
  • 1/4 beef (split half) = $3.85/lb. hanging wt.

Payment and Pick Up:

Saxon Farm will let the customer know the hanging weight and cost of their beef shortly after the steer is processed – all invoices will be sent via email. Once the beef is fully processed, customers pick up their meat directly from the processor.

Ready to Place Your Order?

Email: saxonbeef1@gmail.com