Saxon Homestead Farm is a fifth-generation family partnership owned and operated by Robert & Kathleen Klessig, Karl & Liz Klessig, our families, and our hardworking employees.
Vibrant pastures, healthy soil, and clean water are the foundation of our farm.
Karl & Robert Klessig
Rotational grazing and regenerative agriculture form the cornerstone of our farm, where we have reduced our reliance on fossil fuels, energy, and chemicals, drastically lowering our carbon footprint. Our dairy cows are not treated with the bovine growth hormone rBST. Both our dairy and beef cattle graze on a salad bar mixture of pasture grasses and legumes. We maintain the best home-grown pasture for our herd, the way nature intended.